Summer is so food fun! All the fresh vegetables make healthy cooking a snap. I enjoyed swimming at my sister's and brother-in-laws place while they were away and decided to raid their garden. I downed the cherry tomatoes right away, could not resist. But then stole some fresh zucchini and regular tomatoes as well. That evening I made some tempura fried zucchini and a fresh tomato salad with capers, Gorgonzola cheese and balsamic vinegar to accompany the pasta con oleo. I also grabbed some cucumbers. So for lunch the next day I decided to make tuna stuffed tomatoes with fresh fruits and vegetables. Why does summer have to end? Enjoy it while it last in the company of food.
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