

What about dinner? I thought. So while my soup was defrosting I went through my freezer and found a cod filet, a pod of mashed potatoes, and a pod of fresh asparagus tips.
Now the soup was defrosted so I microwaved it for one more minute to heat. I took some podded parmesan cheese and sprinkled the top. Soup with a few crackers was the perfect lunch for a weary traveler. I can worry about stocking the refrigerator tomorrow. It's great to come home to the company of food.
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